Exclusive meat

[matrixmann]

Heute kam der besoffene Elch in die Pfanne.
Mal gucken wie der schmeckt...


Today the drunken moose got into the pan.
Let's see what he tastes like...

Comments

[maadmike.livejournal.com]

How was it? ;)

[matrixmann]

Hm, if you like the darker meats, then you'll probably like it too.
(I'll barely regret food experiments these days.)

[maadmike.livejournal.com]

I like dark meat, we had prepared this winter a duck from my friend’s father farm - it was dark, long cooked - around two hours while we were drinking happily and delicious in the end!

"(I'll barely regret food experiments these days.)"

Why?

[matrixmann]

I don't know... Because it is, somehow, like supplying my brain with data. Sharpens the taste and imagination how to create a special taste yourself. Recognition somehow satisfies it in some way.